careers

VPK is hiring pizza cooks for Surrey and Kelowna locations with an experience of minimum 1 year. Candidate will be responsible to Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food.

VPK is hiring Food Service Managers for Surrey and Kelowna locations with an experience of minimum 2 years. Candidate will be responsible to Plan, organize, direct, control and evaluate daily operations. Cost products and services. Organize and maintain inventory. Monitor revenues and modify procedures and prices. Ensure health and safety regulations are followed. Negotiate arrangements with suppliers for food and other supplies. Participate in marketing plans and implementation. Set staff work schedules and monitor staff performance. Address customers’ complaints or concerns. Provide customer service. Recruit, train and supervise staff.

VPK is hiring Food Service Managers for Surrey and Kelowna locations, no experience required will be trained. Candidate will be responsible to Keep records of the quantities of food used. Package take-out food. Portion and wrap foods. Prepare, heat and finish simple food items. Serve customers at counters or buffet tables. Stock refrigerators and salad bars. Take customers’ orders. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs.

VPK is hiring Food Service Managers for Surrey and Kelowna locations. Candidate will be responsible to calculate and prepare cheques for payroll. Keep financial records and establish, maintain and balance various accounts using manual and computerized bookkeeping systems. Maintain general ledgers and financial statements. Prepare tax returns

VPK is hiring Food Service Supervisors for Surrey and Kelowna locations with an experience of minimum 1 year. Candidate will be responsible to Supervise and co-ordinate activities of staff who prepare and portion food. Establish methods to meet work schedules. Train staff in job duties, sanitation and safety procedures. Estimate and order ingredients and supplies. Hire food service staff. Ensure food service and quality control. Prepare budget and cost estimates. Address customers’ complaints or concerns. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Establish work schedules.

VPK is hiring Delivery drivers for Surrey and Kelowna locations. Candidates will be responsible for delivering Pizza using their own personal vehicle. Washing dishes. Vegetable and Meat Prep.